Hi, I am Laura. Today, we’re going to make mini bundt cakes#festivecontest_kisumu recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini bundt cakes#festivecontest_Kisumu Recipe
Mini bundt cakes#festivecontest_Kisumu is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mini bundt cakes#festivecontest_Kisumu is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini bundt cakes#festivecontest_kisumu using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini bundt cakes#festivecontest_Kisumu:
- Make ready 8 oz sugar
- Get 8 oz butter
- Take 8 oz flour
- Get 4 eggs
- Make ready 1/2 cup milk
Steps to make Mini bundt cakes#festivecontest_Kisumu:
- Mix & beat using a mixer all the ings,well
- In a silicon bundt pan, pour the batter
- Bake @160°c for 15 mins till done
- Once ready,let them cool.
- Melt chocolate & prepare a sugar glace
- Dip the cakes in chocolate or pour glace on them
So that’s going to wrap it up with this special dish mini bundt cakes#festivecontest_kisumu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
