Hi, I am Jane. Today, I will show you a way to make pandan cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pandan Cake Recipe
Pandan Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Pandan Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pandan cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pandan Cake:
- Take 1 sachet if pandan
- Take Melted butter
- Prepare Half tsp baking powder
- Get 1 tsp sugar
- Make ready 1 little bit salt
- Take 1 egg
- Take Drop vanilla
Instructions to make Pandan Cake:
- Mix all the dry ings then the wet ing then mix all.
- Preheat oven at 250c and bake for 12 mins
So that’s going to wrap it up for this special dish pandan cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
