Hi, I’m Elise. Today, we’re going to make carrot cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Make ready 2 c flour
- Take 1 cup white sugar
- Prepare 1 c brown sugar
- Prepare 2 tsp baking soda
- Take Pinch salt
- Prepare 2 tsp cinnamon
- Make ready 6 large carrot ground fine
- Prepare 1 c black walnut pieces
- Prepare 1/2 c raisins
- Prepare 4 large eggs
- Take 1 cup oil
- Make ready 1 tsp vanilla
- Take Icing
- Get 1 (8 oz) Philadelphia cream cheese
- Prepare 1 stick Land O Lakes butter
- Get 1 tsp vanilla
- Make ready 3 cups Sifted confectioners sugar
Steps to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that is going to wrap this up for this exceptional dish carrot cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!