Hi, I am Joana. Today, we’re going to make wheat chocolate truffle cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wheat Chocolate truffle cake Recipe
Wheat Chocolate truffle cake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Wheat Chocolate truffle cake is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have wheat chocolate truffle cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Chocolate truffle cake:
- Take 1 cup wheat flour
- Get 2 tbsp cocoa powder
- Get 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare 3/4 cup powdered sugar
- Take 1/2 cup milk
- Make ready as needed ganache for icing
Steps to make Wheat Chocolate truffle cake:
- Take a bowl add flour, cocoa powder, baking soda, baking powder, sugar mix all well.
- Add milk and mix it well. Heat a pan. Transfer the batter into greased mould.
- Bake the cake for 35 minutes on low flame.
- Cool it completely and apply ganache and garnish it with sprinkles on border.
- Decorated with some colourful balls and enjoy it.
So that is going to wrap it up for this special dish wheat chocolate truffle cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!