Hi, I am Marie. Today, I’m gonna show you how to make secret ingredient chocolate chip cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Secret Ingredient Chocolate Chip Cake Recipe
Secret Ingredient Chocolate Chip Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Secret Ingredient Chocolate Chip Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook secret ingredient chocolate chip cake using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Secret Ingredient Chocolate Chip Cake:
- Take 2 cans white beans, rinsed & drained (500g)
- Get 100 g soy yogurt
- Take 1/4 cup soy milk
- Make ready 3 tbsp oil
- Prepare 1 cup quick oats
- Get 1 packet baking powder
- Prepare 1/2 tsp salt
- Make ready 1 cup brown sugar
- Get 1/4 cup white sugar
- Take 1 packet vanilla sugar (or 1 tsp vanilla extract)
- Take 3 tbsp AP flour
- Take 180 g baking chocolate, chopped
Steps to make Secret Ingredient Chocolate Chip Cake:
- Blend the beans until creamy and no chunks remain. Put in a large bowl.
- Add all other ingredients (mix in chocolate chunks last). Do not overmix.
- Pour in a parchment-lined springform pan. Bake at 350°F/180°C for about 40 min. The inside should still be gooey. Let cool & serve. Enjoy :)
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