Hello, I’m Joana. Today, I’m gonna show you how to prepare carrot cake overnight oats recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Carrot Cake Overnight Oats is something which I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Prepare 1/2 cup yogurt of choice
- Take 1 carrot, peeled and shredded
- Prepare 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Prepare 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Prepare 1 tsp. ground cinnamon
- Take 1/4 tsp. ground allspice
- Get 1/8 tsp. ground cardamom
- Make ready Toppings of choice
Steps to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it’s all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It’ll be pretty thick, so if you’d like it thinner, then add a splash of milk until it’s your desired consistency.
So that is going to wrap this up for this distinctive dish carrot cake overnight oats recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
