Hi, I am Laura. Today, I will show you a way to make chocolate overload cake eggless recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Overload Cake Eggless Recipe
Chocolate Overload Cake Eggless is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Overload Cake Eggless is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate overload cake eggless using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Overload Cake Eggless:
- Take 150 gm all-purpose Flour/ Maida
- Get 25 gm cocoa powder
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Take 80 gm butter salted
- Take 60 gm sugar
- Make ready 75 gms condensed milk
- Take 125 ml milk
- Take 1 tsp vanilla essence
- Take 1 tsp instant coffee powder
- Get for sugar syrup
- Get 1/2 cup water
- Take 3 tbsp sugar
- Prepare pinch cinnamon powder
- Get for chocolate truffle
- Get 500 gm dark chocolate compound
- Prepare 250 gm heavy cream
- Prepare 10 gm butter for glaze
- Take for decoration
- Get As needed chocolates
Instructions to make Chocolate Overload Cake Eggless:
- Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method.
- Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding.
- You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully.
- Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration.
So that’s going to wrap it up with this exceptional dish chocolate overload cake eggless recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
