Carrot Cake (makes 1 sheet)
Carrot Cake (makes 1 sheet)

Hi, I’m Joana. Today, we’re going to prepare carrot cake (makes 1 sheet) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carrot Cake (makes 1 sheet) Recipe

Carrot Cake (makes 1 sheet) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Carrot Cake (makes 1 sheet) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake (makes 1 sheet):

  1. Take For shredding:
  2. Take 100 grams walnuts (optional)
  3. Make ready 2.5 cups (300 grams) carrots
  4. Get Whisking:
  5. Get 2 c (280 g) wholemeal flour
  6. Prepare 2 tsp baking soda
  7. Get 1/2 tsp salt
  8. Take 1 tsp ground flax seed (optional & good for you)
  9. Take 2 tsp cinnamon
  10. Prepare 1/4 tsp nutmeg
  11. Prepare 1/8 tsp cloves
  12. Make ready 1/16 tsp ger
  13. Take Creaming I:
  14. Make ready 1 c (195 grams) sunflower oil
  15. Prepare 1 c light sugar (170g)
  16. Prepare 1/2 c brown sugar (95g)
  17. Get Creaming II:
  18. Get 120 ml aquafaba
  19. Make ready 2 tsp vanilla extract
  20. Prepare Last main ingredient:
  21. Make ready 1 c soy milk (with 1tsp lemon juice)
  22. Take or
  23. Make ready 130 grams yoghurt
  24. Take Only if available:
  25. Prepare 1 inside of vanilla pod
  26. Get 1 tsp orange zest or juice

Steps to make Carrot Cake (makes 1 sheet):

  1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
  2. Blend whisk ingredients speed10 for 5sec and set aside
  3. Cream I ingredients speed5 for 1min
  4. Add cream II ingredients and mix at speed5-6 for 1min
  5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
  6. Oven at 175°C
  7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
  8. Pour dough onto lined baking sheet
  9. Bake for 25 minutes
  10. Turn oven off, leave in 10min with open door
  11. Transfer to rack for cooling down
  12. Tbc… frosting etc

So that is going to wrap this up with this special dish carrot cake (makes 1 sheet) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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