Hi, I’m Clara. Today, I’m gonna show you how to make very chocolaty cake with snowflake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Very chocolaty cake with snowflake Recipe
Very chocolaty cake with snowflake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Very chocolaty cake with snowflake is something that I’ve loved my entire life.
To be with this recipe, we must prepare a few ingredients. You can have very chocolaty cake with snowflake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Very chocolaty cake with snowflake:
- Prepare 150 g biscuit with chocolate cream in the middle
- Prepare 10 tbs butter
- Prepare 150 g sugar for the caramel
- Take 100 g mixed nuts like wallnuts, kashews, almonds etc
- Get 50 sugar + water for the snow flake
- Take 4 packages black cholocate
- Take 4 packages milk chocolate
- Make ready Candy hearts and pearls for decoration
- Make ready If you want: raisins or candied orange peel etc
Steps to make Very chocolaty cake with snowflake:
- Smash the cookies with your hands till they form a bumpy dust and melt 3 tbs butter in the microwave oven, and mix the cookies with the butter to form a dough.
- Take a rounded cake shape with bottom that you can take out, and put the cookie dough on the bottom in 1 -2 cm thick layer and also carefully stick a layer of dough on the inside walls of the metal shape and put it in the fridge to cool.
- Melt the chocolates and add the 12 tbs of butter to it, plus raisins or orange peel etc if using.
- Pour the melted choco on the cooled cookie base and again put it in the fridge to cool off.
- On a baking paper make a big snowflake of water mixed with sugar and let it dry for a night. The next day take it off carefully. I broke it but it still looks pretty. Put the snowflake in the middle of the cake.
- Create the caramel. Start melting the sugar and when its dark brown add the nuts that u roasted a lil before in the oven.
- Put the hot caramel on baking paper and when it has dried break it into small pieces to decorate the top of the cake with it as seen on the pic
- Also decorate with sugar hearts and pearls
So that’s going to wrap this up for this exceptional dish very chocolaty cake with snowflake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
