Hi, I’m Laura. Today, I’m gonna show you how to make lemon poppy seeds cake with lemon curd recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Poppy Seeds Cake with Lemon Curd Recipe
Lemon Poppy Seeds Cake with Lemon Curd is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lemon Poppy Seeds Cake with Lemon Curd is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have lemon poppy seeds cake with lemon curd using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Poppy Seeds Cake with Lemon Curd:
- Prepare For 9 inch round cake tin;
- Get 3 eggs
- Make ready 200 gr granulated sugar
- Take 200 ml milk
- Take 200 ml sunflower oil
- Prepare 1 lemon juice and zest
- Make ready 1 tsp baking powder
- Prepare 2 tbsp poppy seeds
- Make ready 500 gr all flour
- Get 1 tsp vanilla extract
- Prepare Lemon curd;
- Prepare 2 large eggs
- Get 2 large lemon juice and zests
- Make ready 2 tbsp corn flour
- Take 150 gr butter
- Take 200 gr granulated sugar
Instructions to make Lemon Poppy Seeds Cake with Lemon Curd:
- Mix eggs and sugar in a deep bowl. Add milk, oil, vanilla extract, lemon juice and zests mix well.
- Mix dry ingredients another bowl and add in liquid ingredients gently and keep mixing.
- Place your cake mix in cake tin and bake it for 40 mins in 180°c preheated oven.
- For lemon curd;
- Mix eggs, sugar and corn flour and add lemon juice and zest. Stir well and cook them in a saucepan until boiled. Place it in another bowl and add butter stir well and stay for cool.
- Spread room temperatured lemon curd on your cake. Enjoy 😍
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