Hi, I am Jane. Today, I will show you a way to prepare honey ginger cookies with vegetable oil recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey Ginger Cookies with Vegetable Oil Recipe
Honey Ginger Cookies with Vegetable Oil is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Honey Ginger Cookies with Vegetable Oil is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook honey ginger cookies with vegetable oil using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Honey Ginger Cookies with Vegetable Oil:
- Get 90 grams Cake flour
- Prepare 15 grams Ginger (grated)
- Prepare 25 grams Honey
- Get 20 grams Vegetable oil
Steps to make Honey Ginger Cookies with Vegetable Oil:
- Place a bowl on a scale, measure in the ginger, honey, and vegetable oil, then mix.
- Measure in the cake flour, then fold it into the mixture until well incorporated, wrap in plastic wrap, then roll out.
- Preheat oven to 180℃. Roll out wrapped dough to a 3 mm thickness, then cut out the cookies with a cookie cutter.
- Bake in preheated oven for 12 to 15 minutes, then they are ready to serve. Feel free to add sesame seeds to the batter for added flavor and texture.
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