La Pastiera
La Pastiera

Hello, I’m Jane. Today, I’m gonna show you how to prepare la pastiera recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

La Pastiera Recipe

La Pastiera is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. La Pastiera is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook la pastiera using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make La Pastiera:

  1. Prepare Round of SWEET pastry (make your own or buy it)
  2. Make ready 380 g cooked wheat
  3. Take 300 g ricotta cheese (if you can, from sheep)
  4. Prepare Candid fruit (lemon and orange, 80 g total)
  5. Prepare 40 g butter
  6. Get 3 eggs
  7. Prepare 1 vanilla pod
  8. Prepare 300 g sugar
  9. Take 1 lemon peel
  10. Get Spoonful orange flower water
  11. Make ready 200 ml milk
  12. Get Icing sugar to serve

Instructions to make La Pastiera:

  1. Get the wheat, lemon and butter, put in a pan
  2. Add milk and bring slowly to the boil. Simmer on low for 20 mins. Leave to cool for about 2 hours. If making pastry, do it now.
  3. Meanwhile, get your candid fruit and blend in a food processor. When cool, remove lemon from mixture and using a hand blender, whizz it up
  4. Put ricotta in a bowl. Add sugar and mix. Add wheat mixture and mix.
  5. Add eggs, vanilla, orange water and fruit. Mix very well until all smooth and creamy like
  6. Put sweet pastry in a 24cm cake tin, cut off the edges. Add mixture and use edges to make a pattern on top. Bake at 160 for 1 hour until brown. IMPORTANT: leave to cool on wire rack UNCOVERED for 24 hours
  7. When ready to serve, sprinkle with icing sugar and enjoy with a delicious sweet :)

So that is going to wrap it up with this distinctive dish la pastiera recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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