Instant Noodle "Cake"
Instant Noodle "Cake"

Hello, I am Marie. Today, I will show you a way to prepare instant noodle "cake" recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Instant Noodle "Cake" Recipe

Instant Noodle "Cake" is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Instant Noodle "Cake" is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook instant noodle "cake" using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Noodle "Cake":

  1. Prepare 4 packs instant noodles (I use Indonesian Indomie mie goreng–fried noodles variety)
  2. Take As needed Fried shallots for topping
  3. Take As needed Tomato or chili sauce for topping
  4. Prepare As needed Water for boiling

Steps to make Instant Noodle "Cake":

  1. Boil the noodles as usual. In the mean time, mix all condiments into one big bowl.
  2. After the noodle is cooked, turn off the heat and wait for about 15 minutes. The noodle will bloom a bit.
  3. Drain the water. Combine the noodle with the condiments and mix well.
  4. Pour into a mold and wait until it cools down. Press the mold with a plate and something heavy and wait for a couple of hours.
  5. Release from the mold and decorate with fried shallots, tomato, or chili sauce. Slice the "cake" before serving.

So that is going to wrap this up with this distinctive dish instant noodle "cake" recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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