Pear & Chocolate Cake
Pear & Chocolate Cake

Hi, I’m Marie. Today, I’m gonna show you how to make pear & chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pear & Chocolate Cake Recipe

Pear & Chocolate Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pear & Chocolate Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pear & chocolate cake using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pear & Chocolate Cake:

  1. Take 90 g butter
  2. Prepare 200 g black chocolate, cut into small pieces
  3. Get 2 eggs
  4. Take 120 g sugar
  5. Take 120 g white flour
  6. Get 3 pears, cut into small pieces

Instructions to make Pear & Chocolate Cake:

  1. Melt the chocolate and butter in a large saucepan over low heat
  2. Meanwhile, beat the eggs and mix them to the sugar
  3. Remove the chocolate from the heat and let it cool down for 5 minutes then add the eggs and sugar mixture
  4. Add the flour and pear pieces simultaneously
  5. Stir the mixture well to incorporate the pear pieces
  6. Butter a cake tin or line it with baking paper, then pour the mixture in
  7. Place in the oven (thermostat 6/180°C) for 25 minutes. The cake should stay quite soft on the inside so make sure not to overcook!

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