Hi, I’m Marie. Today, I’m gonna show you how to make truffle recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Truffle Recipe
Truffle is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Truffle is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have truffle using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Truffle:
- Make ready Pound Vanilla cake
- Prepare 2 Raspberry Jam table spoon
- Get 1 Can fruit cocktail
- Get 1 Raspberry Jello
- Make ready 500 ml custard pudding
- Take 1 can Whipping cream
- Take 1 tsp dark chocolate grated
- Make ready 6 Cherry or fruit to decor
Steps to make Truffle:
- Make the custard pudding as per instruction and set aside till it is bening to set.
- Prepare Jello and freeze till it is semi set.
- In a desert serving bowl place sliced cake as the first layer.
- On top of the cake spread raspberry jam, followed by fruit cocktail.
- Pour the semi set Jello on the fruit.
- Place the cake as the next layer to cover the jello.
- Pour the custard pudding.
- Steps can be repeated to make a different layer.
- Refridgerate the mix till set
- Pour the whipping cream over the mix and grated dark chocolate over the cream.
- Refridgerate it till set.
- Place cherry or any other fruit to decorate.
- Serve!
So that is going to wrap this up for this exceptional dish truffle recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
