Hi, I’m Laura. Today, I will show you a way to make hawaiian stir fried saimin recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hawaiian Stir Fried Saimin Recipe
Hawaiian Stir Fried Saimin is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Hawaiian Stir Fried Saimin is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hawaiian Stir Fried Saimin:
- Prepare 2 Servings of ramen noodles
- Take 1 Cup coleslaw mix (shredded cabbage)
- Make ready 1/2 Medium onion, sliced
- Take 2 Small carrots, julienned
- Take 2 scallions, diced
- Take 1/2 lb. spam, Cubed
- Take 1/4 kamaboko fish cake, sliced
- Get 1 packet instant dashi powder
- Get 1 tsp. soy sauce
- Get pepper
- Get sea salt
- Prepare 2 tbsp. peanut oil
Steps to make Hawaiian Stir Fried Saimin:
- Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
- First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
- Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
- Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it’s done.
So that’s going to wrap it up with this special dish hawaiian stir fried saimin recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
