Hi, I am Jane. Today, I’m gonna show you how to prepare carrot and walnuts cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot and walnuts cake Recipe
Carrot and walnuts cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Carrot and walnuts cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot and walnuts cake using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot and walnuts cake:
- Make ready 3 cups flour
- Make ready 5 eggs
- Take 2 cups chredded carrots
- Take 2 tablespoons baking powder
- Get 1 cup oil
- Make ready 2 cups sugar
- Take 2 teaspoon cinnamon
- Make ready 3/4 cup milk
- Prepare 1 teaspoon vanilla
- Take 1/2 cup walnuts
- Take 1/2 cup raisins
- Take 1 teaspoon salt
Instructions to make Carrot and walnuts cake:
- Mix eggs while adding sugar, then add the oil at the same time while in the mixer. For about 10 minutes.
- Stop using the mixer, and use a whisk for this step. Add a spoon of flour and mix, then another one until it finishes. Then add milk and all other ingredients step by step while using the whisk.
- Preheat oven to 350 degrees. Grease and flour the cake pan. And put in oven for about 30 minutes.
So that’s going to wrap this up with this distinctive dish carrot and walnuts cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
