Hello, I am Kate. Today, I will show you a way to prepare non-fried healthy chicken karaage recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Non-Fried Healthy Chicken Karaage Recipe
Non-Fried Healthy Chicken Karaage is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Non-Fried Healthy Chicken Karaage is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have non-fried healthy chicken karaage using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Non-Fried Healthy Chicken Karaage:
- Take 600 grams Chicken thigh meat
- Prepare 1 piece ○ ger (or grated)
- Take 2 clove ○ Garlic (or grated)
- Take 2 tbsp ○ Soy sauce
- Take 2 tbsp ○
- Prepare 5 tbsp Flour (cake flour)
- Prepare 5 tbsp Katakuriko
- Make ready 1/2 Lemon
Steps to make Non-Fried Healthy Chicken Karaage:
- Put the ○ ingredients in a bowl and mix together.
- Cut the chicken thighs and add to the combined ingredients from Step 1. Rub gently with your hands and leave to marinate for 30 minutes.
- Put the flour and katakuriko into a bag and mix together. Add the marinated chicken a few pieces at a time, close the bag and mix to coat.
- Coat each piece evenly with the flour as shown. Shake off any excess.
- Line a baking sheet with parchment paper. Line the chicken and don’t crowd it.
- Preheat the oven to 250°C, and bake the chicken for 10-15 minutes. It’s done when it’s a nice golden brown.
- Transfer to serving plates with lemon wedges. Enjoy it while piping hot.
So that’s going to wrap it up for this special dish non-fried healthy chicken karaage recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
