Swedish "kladdkaka" - gooey chocolate cake
Swedish "kladdkaka" - gooey chocolate cake

Hello, I am Jane. Today, we’re going to prepare swedish "kladdkaka" - gooey chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Swedish "kladdkaka" - gooey chocolate cake Recipe

Swedish "kladdkaka" - gooey chocolate cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Swedish "kladdkaka" - gooey chocolate cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook swedish "kladdkaka" - gooey chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Swedish "kladdkaka" - gooey chocolate cake:

  1. Make ready 100 grams butter or margarine
  2. Take 2 eggs
  3. Take 300 ml caster sugar
  4. Make ready 150 ml regular flour
  5. Make ready 4 tbsp cacao powder
  6. Take 1 tsp vanilla extract
  7. Get 50 grams chocolate
  8. Make ready 1 vanilla ice cream or whipped cream for serving
  9. Take 1 A dash of salt
  10. Make ready 1 icing sugar to dust

Instructions to make Swedish "kladdkaka" - gooey chocolate cake:

  1. Melt the butter in a pan. Remove from the heat and add the chocolate in chunks or roughly chopped.
  2. Combine the eggs and the sugar.
  3. Combine the dry ingredients with the eggs and the sugar. Then mix in the chocolate and butter mixture.
  4. Line a springform pan with parchment paper, and pour in your batter.
  5. Bake for 15-20 min at 170°F celsius (338 F). When you stick through a skewer it should come up dry.
  6. Let your cake cool and remove it from the springform pan. Dust with icing sugar and serve with ice cream or whipped cream!

So that is going to wrap it up with this exceptional dish swedish "kladdkaka" - gooey chocolate cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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