Hello, I’m Kate. Today, we’re going to make pineapple sunshine cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Sunshine Cake Recipe
Pineapple Sunshine Cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Pineapple Sunshine Cake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pineapple sunshine cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Sunshine Cake:
- Make ready 1 box yellow cake mix
- Make ready 4 eggs
- Make ready 1/2 cup vegetable oil
- Get 1-8 oz. can crushed pineapple with juice
- Get Frosting:
- Take 1-8 oz. container cool whip
- Take 1 small box instant vanilla pudding
- Prepare 1-8 oz can crushed pineapple with juice
Instructions to make Pineapple Sunshine Cake:
- Preheat oven to 350º F. Spray a 9x13" cake pan lightly. Set aside.
- In a large bowl combine cake mix, eggs, oil, pineapples with juice. Mix well.
- Pour into prepared pan. Bake 25 - 30 minutes or until toothpick comes out clean. Cool completely.
- In a medium sized bowl. Fold together cool whip, pudding mix, crushed pineapple with juice. Spread on top of cake and enjoy.
So that’s going to wrap this up with this distinctive dish pineapple sunshine cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
