Hello, I am Jane. Today, I will show you a way to prepare jelly roll recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jelly roll Recipe
Jelly roll is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Jelly roll is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook jelly roll using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jelly roll:
- Make ready 2/3 cup cake flour
- Prepare 11/4 teaspoons baking soda
- Make ready 1/2 teaspoons salt
- Take 3 eggs
- Get 3/4 cups sugar
- Make ready 2 tablespoons water
- Prepare 1 teaspoons vanilla
- Make ready 1 cup coolwhip
- Get 1 cups raspberry jam
Instructions to make Jelly roll:
- Mix and sift flour baking soda and salt
- Beat egg yolks till thick
- Add water and vanilla fold in half of stiff egg whites
- Add flour very little at a time
- Fold in rest of egg whites
- Put on greased 9x13x2 pan lined with wax paper
- Bake 20 minutes at 350
- Turn onto a wet towel
- Spread with raspberry jam and cool whip
- Sprinkle with powder sugar.
So that’s going to wrap it up with this exceptional dish jelly roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
