Hello, I am Elise. Today, we’re going to make orange-pineapple paradise cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange-Pineapple Paradise Cake Recipe
Orange-Pineapple Paradise Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Orange-Pineapple Paradise Cake is something that I have loved my whole life.
To be with this recipe, we must prepare a few components. You can have orange-pineapple paradise cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Orange-Pineapple Paradise Cake:
- Prepare Cake
- Get 1 yellow cake mix
- Prepare 3 eggs
- Get 2 stick unsalted butter, softened
- Take 1 can (small can) Mandarin Oranges
- Get Topping
- Take 3 tbsp granulated sugar
- Get 1 pints heavy whipping cream
- Make ready 1 tbsp vanilla
- Make ready 1 can (20 ounce) crushed pineapple
- Make ready 1 box (small box) Vanilla instant pudding
Steps to make Orange-Pineapple Paradise Cake:
- Preheat oven to 350*
- Using a food processor or blender process entire contents of the can of mandarin oranges.
- In a large mixing bowl combine yellow cake mix, eggs, butter, and processed oranges until smooth.
- Smooth in to buttered cake pan and bake for approximately 33 minutes or until a knife inserted in the center comes out clean. Allow to cool.
- Make the topping
- Whip the whipping cream at high speed and slowly add the vanilla and sugar. Whip until light and fluffy. Whip in pudding mix and entire contents of the can of crushed pineapple.
- Top cooled cake and enjoy!
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