Hi, I am Kate. Today, I’m gonna show you how to prepare apple pound cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pound Cake Recipe
Apple Pound Cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Apple Pound Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have apple pound cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple Pound Cake:
- Get 55 gr butter
- Get 50 gr sugar
- Take 1 egg
- Make ready 1 pinch vanilla extract (you can also use cinnamon powder, but since my kids don’t like it, I didn’t use it)
- Take 65 gr all purpose flour
- Take 1/4 tsp baking powder
- Make ready 1/2 apple, peeled and sliced into 6 pieces
Instructions to make Apple Pound Cake:
- Whisk baking powder and flour together. Alternatively, you can also sift them together.
- Whisk butter and sugar until creamy and thick. Add the egg, then vanilla. Whisk again until well-combined and smooth.
- Pour the combination of flour and baking powder into the wet mix. Fold a few times until combined.
- Pour the batter into a well-greased pan or casserole dish. Drop the pan carefully for a few times so the batter will spread evenly.
- Insert slices of apple into the batter. Put into the oven, no need to preheat it first.
- Set oven into 200 Celcius degrees. It took about 20 minutes, but to be sure, insert a skewer into the cake after 15 minutes to ensure whether it is done or not.
- Remove from the pan, then slice! Cool down a bit, and store in an airtight container to ensure it would stay soft.
So that’s going to wrap this up with this distinctive dish apple pound cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
