Hi, I’m Laura. Today, I’m gonna show you how to prepare mango cake using pancake mix recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango Cake using Pancake Mix Recipe
Mango Cake using Pancake Mix is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mango Cake using Pancake Mix is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mango cake using pancake mix using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango Cake using Pancake Mix:
- Prepare For the Butter Cake:
- Prepare 2 1/2 cup pancake mix
- Get 2 eggs
- Take 1/2 cup milk
- Get 1/4 cup melted butter
- Take For the Filling:
- Make ready 2 ripe mangoes diced
- Make ready 1 pack cream cheese
- Take 1 pack chilled all purpose cream
- Prepare 1/3 cup confectioner’s sugar
- Get For the Topping:
- Make ready 1 ripe mango diced
Instructions to make Mango Cake using Pancake Mix:
- For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers.
- For the Filling: Using electric mixer, mix all the ingredients until fluffy.
- Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours.
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