Hi, I’m Clara. Today, we’re going to make black forest swiss roll cake | black forest cake | cakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Forest Swiss Roll Cake | Black Forest Cake | Cakes Recipe
Black Forest Swiss Roll Cake | Black Forest Cake | Cakes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cakes is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook black forest swiss roll cake | black forest cake | cakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Forest Swiss Roll Cake | Black Forest Cake | Cakes:
- Get 2 Egg -
- Get 1/3 Cup Sugar -
- Get 2 tbsp Oil -
- Take 1/2 Cup Flour -
- Prepare 2 tbsp Cocoa powder -
- Make ready 1 tsp Baking powder -
- Make ready 2 tbsp Chocolate syrup -
- Take Cherry Jelly
- Take Whipping cream
- Get Cherry
Instructions to make Black Forest Swiss Roll Cake | Black Forest Cake | Cakes:
- 2 Egg White Beat Well. Add Sugar 1/3 cup,oil 2 tbsp & beat well.
- Flour 1/2 cup,Cocoa powder 2 tbsp & Baking Powder 1 tsp.Mix well
- Add chocolate syrup 2 tbsp & mix well. Greas with oil in a baking mould.
- Bake in preheated oven at 180c for 20-25 mins.
- Cake is ready. Let it cool completely.
- Spread cherry jelly & whipping cream. Covered the cake with whipped cream & spread chocolates.it’s done
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