Swiss roll
Swiss roll

Hi, I am Elise. Today, I will show you a way to prepare swiss roll recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Swiss roll Recipe

Swiss roll is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Swiss roll is something which I have loved my whole life. They are nice and they look wonderful.

To be with this recipe, we have to prepare a few components. You can have swiss roll using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Swiss roll:

  1. Prepare 6 inch moulded Left over cake
  2. Make ready 2 tsp milk
  3. Get 3-4 tbs melted chocolate as per quantity of cake
  4. Make ready 3 tbsp Dry Coconut

Steps to make Swiss roll:

  1. In a bowl, cble your planecake with the milk and melted chocolate
  2. Mix everything well and make a soft dough
  3. Spread it over a cling wrap and cover with another wrap roll between 2 sheet
  4. Spread a thin layer of coconut and cut edges for clean look
  5. Roll up from one end by pulling the sides gently and then set in the fridge for 1 hour
  6. After 1 hour take it out & remove the wrap Slice them thick & your chocolate Swiss roll is ready to serve

So that’s going to wrap it up with this distinctive dish swiss roll recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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