Hi, I am Elise. Today, we’re going to prepare orange fluffy sponge recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Fluffy Sponge Recipe
Orange Fluffy Sponge is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Orange Fluffy Sponge is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook orange fluffy sponge using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Orange Fluffy Sponge:
- Prepare 1 1/2 cup Sugar
- Prepare 7 eggs
- Prepare 2 tbsp Orange rind
- Prepare 5 tbsp orange juice
- Make ready 1 1/4 cup cake flour
- Make ready 1/2 tsp cream of tartar
- Get 1/4 tsp salt
Instructions to make Orange Fluffy Sponge:
- Separate eggs, beat yolks till thick and lemon colored.
- Gradually add 3/4 cup of sugar and beat well.
- Add Orange juice and rind and beat in flour.
- Whip egg whites till foaming, add salt and cream and cream of tartar.
- Beat until stiff but not dry.
- Beat remaining 3/4 c sugar into egg whites.
- Fold yellow mixture into the white, folding carefully until well blended.
- When mixed, place in a cold oven in an angel food pan.
- Let over at 325°. Bake for 1 hours.
- It only takes one hour for cold oven and 40 minutes for a hot oven.
So that’s going to wrap it up with this special dish orange fluffy sponge recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
