Hi, I am Jane. Today, I will show you a way to make strawberry eclair crunch cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry eclair crunch cake Recipe
Strawberry eclair crunch cake is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Strawberry eclair crunch cake is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can have strawberry eclair crunch cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry eclair crunch cake:
- Prepare 1 box vanilla cake mix plus ingredients listed on the box
- Get 1 box strawberry cake mix plus ingredients listed on the box
- Prepare For the icing I bought two containers of cream cheese icing
- Get For the topping: 6 teaspoons of melted butter
- Make ready 1/2 box Vanilla wafer cookies crushed
- Take 1/2 pack strawberry wafer cookies crushed
- Get Fresh strawberries and whip cream for the garnish
Instructions to make Strawberry eclair crunch cake:
- Preheat oven to 350 and prepare cake mix as directed on box. I use melted butter in place of the oil it calls for to make it extra moist. Pour the strawberry batter into a round baking pan and the vanilla into two baking pans so the cake has three layers. Bake as directed. Allow to cool completely.
- Place one vanilla cake on a plate and ice then place on the strawberry cake and ice and then the other vanilla cake and ice.
- In a large baggie crush the cookies and butter until completely mixed and coated
- Press the cookie mix onto all sides and top of cake. Garnish with strawberries and whipped cream.
So that’s going to wrap this up with this special dish strawberry eclair crunch cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
