LadyIncognito’s Banana Cake with Caramelized Banana Topping
LadyIncognito’s Banana Cake with Caramelized Banana Topping

Hi, I am Kate. Today, I will show you a way to prepare ladyincognito’s banana cake with caramelized banana topping recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

LadyIncognito’s Banana Cake with Caramelized Banana Topping Recipe

LadyIncognito’s Banana Cake with Caramelized Banana Topping is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. LadyIncognito’s Banana Cake with Caramelized Banana Topping is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ladyincognito’s banana cake with caramelized banana topping using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make LadyIncognito’s Banana Cake with Caramelized Banana Topping:

  1. Prepare banana cake
  2. Prepare 5 over ripened bananas sliced
  3. Make ready 2 cup all-purpose flour
  4. Make ready 1 cup granulated sugar
  5. Make ready 1/2 cup butter or margarine
  6. Take 1 egg
  7. Make ready 1 tsp baking powder
  8. Take 1 tsp baking soda
  9. Get 1 tsp ground cinnamon
  10. Get 1 tsp salt
  11. Take 1 tsp vanilla extract
  12. Take caramelized bananas topping
  13. Get 5 over ripened bananas sliced in half inch pieces
  14. Make ready 1/2 stick butter or margarine
  15. Prepare 1 cup brown sugar
  16. Take 1 tsp vanilla extract
  17. Make ready butter or margarine to grease pan

Steps to make LadyIncognito’s Banana Cake with Caramelized Banana Topping:

  1. Preheat the oven to 356°F or 180°C. Grease a cake pan.
  2. Cream the butter and sugar. Add the vanilla extract and egg mixing well.
  3. Add the bananas and mix thoroughly
  4. Add the dry ingredients to the wet ingredients in the mixing bowl. Mix well and then pour into greased cake pan.
  5. Bake for approximately 60 minutes. After 30 minutes check cake for doneness and every ten minutes thereafter.
  6. While cake is cooling some melt butter in saucepan and add in bananas and brown sugar. Let it cook for about ten minutes to caramelize the bananas. Add the vanilla extract to enhance the flavor.
  7. Using a fork poke some holes into the top of the cake so that it can absorb the topping. Pour the topping over the cake and slice and serve. Enjoy!

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