Hello, I’m Laura. Today, I will show you a way to prepare cast-iron pineapple upside-down cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cast-Iron Pineapple Upside-down Cake Recipe
Cast-Iron Pineapple Upside-down Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cast-Iron Pineapple Upside-down Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cast-iron pineapple upside-down cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cast-Iron Pineapple Upside-down Cake:
- Make ready 1/2 cup butter, thinly slice
- Make ready 1 cup brown sugar
- Get 1 can pineapple rings, drained
- Get 1 can maraschino cherries
- Get 1 cup all-purpose flour
- Prepare 2 tsp baking powder
- Get 3 eggs
- Make ready 1 cup sugar
- Make ready 3 tbsp hot water
Steps to make Cast-Iron Pineapple Upside-down Cake:
- Preheat oven to 350°. Put butter slices evenly in the bottom of a 9-10"cast-iron skillet. Sprinkle with brown sugar. Arrange pineapple rings on top. Put a cherry in each pineapple ring.
- In a small bowl, combine flour and baking powder.
- In a medium bowl, lightly beat eggs. Gradually add granulated sugar to mixture, then mix in water. Add dry ingredients, mixing well.
- Pour batter over the pineapple rings in the skillet. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Remove cake while it is still hot by inverting the skillet onto a cake plate. Serve with whipped cream.
So that’s going to wrap it up for this special dish cast-iron pineapple upside-down cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
