Hi, I am Marie. Today, we’re going to make the easiest upside-down fruit cake! recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
The easiest upside-down fruit cake! Recipe
The easiest upside-down fruit cake! is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. The easiest upside-down fruit cake! is something which I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook the easiest upside-down fruit cake! using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The easiest upside-down fruit cake!:
- Take 125 grams Flour
- Take 125 grams Butter (at room temperature)
- Make ready 125 grams Sugar
- Prepare 2 Eggs
- Get 1 tsp Vanilla extract
- Take 1 tsp Baking powder
- Prepare 100 grams Apricots (or any fruit)
- Make ready Ice cream, whipped cream or custard (optional)
Instructions to make The easiest upside-down fruit cake!:
- Preheat oven at 210°C | 415°F | Gas mark 7.
- Butter a 20cm diameter cake tin. Wash, slice in half and take the pips out of the apricots. Set aside.
- Mix in a bowl the rest of the ingredients. Wisk until the mixture is pale and creamy.
- Arrange the fruit halves in the tin, cut side down. Spoon the mixture over them and spread evenly.
- Bake for 20 minutes or until it is golden brown. Don’t worry if it is a little moist on the bottom, since the fruit juice makes it like that.
- Take out of the oven and, still hot, put a plate on the top of the tin, flip it over and carefully remove the tin. Let cool a bit and eat with some ice cream, custard or whipped cream!
- Fruits that work well: Pineapple, strawberries (well, all berries), peaches, raisins, cherries. You can also use tinned fruit.
So that is going to wrap this up with this exceptional dish the easiest upside-down fruit cake! recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
