Plum Cake
Plum Cake

Hello, I’m Elise. Today, I’m gonna show you how to make plum cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Plum Cake Recipe

Plum Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Plum Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To be with this particular recipe, we must first prepare a few ingredients. You can have plum cake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Plum Cake:

  1. Prepare 1 cup organic whole wheat flour or gluten free baking mix
  2. Make ready 1 tsp. Baking powder
  3. Get Pinch salt
  4. Make ready 1 cup organic cane sugar
  5. Make ready 1/2 unsalted butter
  6. Take 2 tbsp. Fresh lemon juice
  7. Make ready 1/4 cup plain yogurt
  8. Get 2 eggs
  9. Get 1 tbsp. Pure vanilla extract
  10. Get 2 tbsp. Cinnamon sugar
  11. Make ready 1/2 tsp. Lemon zest
  12. Get 7-8 big plums, halved and pitted

Instructions to make Plum Cake:

  1. Heat oven to 350°F
  2. Whisk together flour, baking powder and salt in a medium bowl
  3. In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
  4. Add the eggs, one at the time and scraping down the bowl
  5. Add lemon juice and mix until combined
  6. Add yogurt and dry ingredients. Mix until just combined
  7. Spoon batter into slightly greased 9-inch springform pan and smooth the top.
  8. Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
  9. Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
  10. Let cake completely cool down before serving

So that’s going to wrap this up for this exceptional dish plum cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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