Hi, I am Laura. Today, I will show you a way to make pumpkin cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Cake Recipe
Pumpkin Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Cake is something which I have loved my entire life.
To be with this recipe, we have to first prepare a few components. You can have pumpkin cake using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Cake:
- Prepare Cake
- Take 227 g all-purpose flour
- Prepare 150 g granulated sugar
- Take 50 g brown sugar
- Get 5 g (1 tsp) baking soda
- Make ready 2 g (1 tsp) ground cinnamon *note on step #3
- Take 1 g (1/2 tsp) ground ger *note on step #3
- Get 0.5 g (1/4 tsp) ground nutmeg *note on step #3
- Take 0.5 g (1/4 tsp) ground cloves *note on step #3
- Get 3 g (1/2 tsp) table salt
- Make ready 2 eggs
- Get 110 g vegetable oil
- Make ready 80 g water
- Get 1 tsp vanilla extract
- Take 170 g pure pumpkin puree
- Prepare Cream cheese topping
- Get 85 g cream cheese, room temperature
- Get 27 g granulated sugar
- Take 2 g (3/4 tsp) all-purpose flour
- Prepare 5 g (1 tsp) milk
Instructions to make Pumpkin Cake:
- Youtu.be/7Wdg6c5X7KU
- Cream cheese topping: smoothen the cream cheese until soft with a spatula. Add the rest of the ingredients and mix well. Transfer into a piping bag equipped with a round piping tip (Mine was 0.8 cm in diameter). Set aside for later use.
- Cake: In a medium bowl, whisk together flour, both types of sugar, baking soda, salt, and all of the ground spices until combined. (All of the ground spices can be substituted with 2 teaspoons of pumpkin pie spice if available).
- In another medium bowl, whisk together the rest of the wet ingredients.
- Pour the wet mixture into the dry mixture. Stir and mix just until combined. Do not overmix because it will develop gluten and toughen the cake.
- Transfer the batter into an 8" (20 cm) square baking pan lined with parchment paper. Spread it evenly using a spatula. Pipe a grid pattern across the top with the cream cheese topping.
- Into a preheated oven at 350°F (180°C, bake for 30 – 35 minutes or until a toothpick inserted into the center comes out clean. Remove from the pan and let cool completely, then serve.
So that is going to wrap it up with this exceptional dish pumpkin cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
