Hello, I’m Clara. Today, I’m gonna show you how to make pear upside down cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pear Upside Down Cake Recipe
Pear Upside Down Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pear Upside Down Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have pear upside down cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pear Upside Down Cake:
- Make ready Yellow Cake Mix
- Make ready 2 Ripe Pears
- Get 2 Eggs
- Prepare 1 Cup Water
- Make ready 1/2 Cup Vegetable Oil
- Make ready To taste Brown Sugar
- Make ready As needed Butter
- Take To taste Flour
- Make ready To taste Corn Starch
Instructions to make Pear Upside Down Cake:
- Butter the hell out of your pan. Give it a good dusting with some flour and shake it all around. Dump the excess flour. Set aside.
- Cut pears in half and core. Slice thinly.
- Put enough brown sugar to cover the bottom of the pan in entirety. I ran out of dark brown sugar, so I added some light. It didn’t make a difference. Be generous with the sugar. I didn’t measure. Maybe 1 1/2 cups unpacked. Sprinkle corn starch over the brown sugar. Better yet, use a small metal strainer (which I didn’t use). Layer pear slices.
- Prepare cake mix as directed and pour over pears.
- Is used a cast iron pan and baked my cake at 325 F for 38 minutes. You may have to go to 350 F depending on what you’re using for baking. Allow to cool about 20 minutes. Run a rubber spatula around the edges to loosen.
- Find something suitably sized for flipping purposes. Flip that bad Larry and give it a rough shake like it owes you money if it doesn’t drop right out. If it so happens that any of the surface is damaged, you can easily patch it with some brown sugar mixture on the bottom of the pan. Most chances are, you won’t have to do much patching. Cut it like a pizza and serve.
So that’s going to wrap this up with this distinctive dish pear upside down cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
