Hello, I am Joana. Today, we’re going to make sugar-free pancake cake π₯ recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar-free pancake cake π₯ Recipe
Sugar-free pancake cake π₯ is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sugar-free pancake cake π₯ is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have sugar-free pancake cake π₯ using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sugar-free pancake cake π₯:
- Prepare 180 ml milkπ₯
- Take 3 eggs π₯
- Make ready 6 tbsp rice flour π
- Get 1 tbsp cocoa powder π«
- Prepare 200 g cottage cheese πΆ
- Prepare 2 tbsp honey π―
- Prepare 1 tbsp sour cream (Greek yoghurt) πΆ
- Prepare 20 g shredded coconut π΄
- Get 1 banana π
Instructions to make Sugar-free pancake cake π₯:
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
So that is going to wrap it up with this special dish sugar-free pancake cake π₯ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!