Hi, I am Laura. Today, I will show you a way to prepare amies macapuno chiffon cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs MACAPUNO CHIFFON Cake Recipe
AMIEs MACAPUNO CHIFFON Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. AMIEs MACAPUNO CHIFFON Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have amies macapuno chiffon cake using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs MACAPUNO CHIFFON Cake:
- Take 1 3/4 all purpose flour, sifted
- Get 1/4 cup cornstarch
- Take 4 tsp baking powder
- Make ready 1 tsp salt
- Make ready 1/2 cup sugar
- Get 1/2 cup cooking oil
- Make ready 7 egg yolks
- Prepare 1/2 cup water
- Prepare 1/2 cup macapuno syrup
- Prepare 2 tbsp pineapple juice
- Take 1 tsp vanilla extract
- Make ready 1 cup egg whites
- Get 1/2 tsp cream of tartar
- Take 1/2 cup sugar
- Get 1 cup grated sweetened macapuno, drained
Steps to make AMIEs MACAPUNO CHIFFON Cake:
- Preheat oven to 165ºC (325ºF).
- Sift first 5 ingredients into a large mixing bowl. Mix well until well blended. Add in next 6 ingredients. Blend well until smooth.
- Beat egg whites with cream of tartar until soft peaks are formed. Add sugar gradually; continue beating until becomes very stiff. Fold in egg yolk mixture into beaten egg whites until blended. Fold in well drained sweetened macapuno.
- Pour batter into prepared pan. Bake in preheated oven at 165ºC (325ºF) for 50 minutes, then at 175ºC (350ºF) for 10 minutes. Let cool.
- Frost with white icing or any frosting u like except chocolate. For more flavor, slice cake into 2 layers and fill with macapuno before frosting. We can cover it with macapuno too, if desired.
- Serve, share and enjoy.
- For best result, try my macapuno filling!.
- My friends recipe…with my recipe pictures!
So that’s going to wrap it up for this distinctive dish amies macapuno chiffon cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
