Hello, I am Elise. Today, I will show you a way to prepare pineapple upside down cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Upside down Cake Recipe
Pineapple Upside down Cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pineapple Upside down Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook pineapple upside down cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Upside down Cake:
- Take 1 box Yellow cake
- Take 2 large eggs
- Take 20 oz Can of Sliced Pineapples
- Make ready 8 tbsp brown sugar
- Take 1 oz marchinos Cherries (red cherries in syrup)
- Get 1 can vegetable oil spray
- Get 5 tbsp butter (or Margarine) all based on ur preference
Steps to make Pineapple Upside down Cake:
- preheat oven To 350°F.
- in large iron skillet , place on stovetop , heat burner to a medium/low heat and melt your butter once butter its melted throw your brown sugar in and mix it together until you get a thick Brown sugar paste look.
- bring together your cake mix (do not follow any of its box’s directions, were just using cake powder) , reserved pinneapple juice, and eggs Together in a medium sized mixing bowl , I threw in eggs first , beat those , then tossed in cake mix , my pineapple juice and (1tbsp of the cherry syrup in with that mixture as well) optional. Mixed it all evenly together till u have a nice fluffly mixture
- in a Medium Sized Glass Baking pan , I sprayed sides with vegetable oil , then emptied my brown Sugar Mixture all over evenly to the bottom of the pan , then placed my pineapple slices on top , along with the cherries. After I followed in with the cake mixture that I evenly placed all over the top of that mixture. Then once u have done all that pop it in the oven for 30 minutes (or until u feel yours is ready)
- once cake is finised baking , take out Pan , loosin edges with butter knife , and while its still hot grab a large cooking sheet (or whatever fits evenly over ur pan , secure it over top of pan and "Quickly" Turn it over , and let it sit a couple minutes to cool down, and waaa-Laa you got ur easy yummy pineapple UpsideDownCake (:
So that is going to wrap this up with this distinctive dish pineapple upside down cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
