Hi, I’m Clara. Today, I’m gonna show you how to prepare my tasty bean cake (kosai)🍱 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My tasty bean cake (kosai)🍱 Recipe
My tasty bean cake (kosai)🍱 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. My tasty bean cake (kosai)🍱 is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook my tasty bean cake (kosai)🍱 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My tasty bean cake (kosai)🍱:
- Get 1 cup beans
- Prepare 1 small onion
- Get 3 scotch bonnet
- Take 2 maggi
- Take 1/2 tea spoon Salt
- Make ready Oil
- Get Onga(optional)
Steps to make My tasty bean cake (kosai)🍱:
- Soak your beans for like 10-15 minutes use motor & pestal to pound & remove the skin or use blender alternatively to remove the skin but you must be extra careful not to crush the beans. After the skin removal you then chop the onions add it & d bonnet as well. Then take it for grinding after that u add the salt & maggi, onga beat the batter very well before frying the batter must b thick and not watery.
- Bean cake require excessive beating of d batter before frying in order to achieve a good result. This will help the bean cake to rise & to be fluffy and prevent it from draining oil inside. After the addition of the dry ingridient & excess beating of batter you now heat your oil in a pan & start droping the batter gently into the oil using a big spoon or serving spoon depending on the size you want to achieve.
- Flip the other side to fry until golden brown then remove from oil & continue the process until batter is exhausted. Served with pepper, pap or pepper soup enjoy👌👍🏻😋
So that is going to wrap this up with this special dish my tasty bean cake (kosai)🍱 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
