Banana split cake/pie
Banana split cake/pie

Hi, I’m Jane. Today, we’re going to make banana split cake/pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana split cake/pie Recipe

Banana split cake/pie is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Banana split cake/pie is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana split cake/pie using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana split cake/pie:

  1. Make ready 2nd layer
  2. Make ready 2 Eggs
  3. Get 2 cup Powdered sugar
  4. Prepare 3/4 cup Soft oleo
  5. Get 1 tsp Vanilla
  6. Get Crust 1st layer
  7. Prepare 1 stick melted oleo
  8. Get 1 packages Crushed graham crackers
  9. Prepare 3rd layer
  10. Take 12 oz Well drained crushed pineapple
  11. Prepare 4 Sliced bananas
  12. Get 9 oz Cool whip spread
  13. Get 1 bag of finely chopped nuts of your coice
  14. Get 1 Cherries on top

Steps to make Banana split cake/pie:

  1. Heat oven to 400° & bake crust for 20-25 minutes.
  2. Combine all layer 2 ingredients and blend at high speed until creamy, about 20 minutes
  3. When you slice the bananas let them sit in the pineapple juice to prevent them from browning and give more flavor while your beating the layer 2 ingredients.
  4. Put 2nd layer ingredients in the pie crust and smooth out. (1 or 2 pie crusts may be needed)
  5. Then add crushed pineapples, drained bananas from pineapple juice, and col whip
  6. Top with chopped nuts and cherries.
  7. Refridgerate for no less than 16 hours.

So that is going to wrap this up for this exceptional dish banana split cake/pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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