Hello, I am Marie. Today, I’m gonna show you how to make chocolate refigerator cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chocolate refigerator cake Recipe
chocolate refigerator cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. chocolate refigerator cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chocolate refigerator cake using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make chocolate refigerator cake:
- Prepare 1 packages butter cookies
- Make ready 3 1/2 oz dark chocolate
- Prepare 1/2 cup butter
- Make ready 1/2 cup confectioners sugar
- Get 1/3 cup raisins
Steps to make chocolate refigerator cake:
- line an 8inch loaf pan with plastic wrap. crush the butter cookids with a rolling pin and put a layer of broken cookies in the bottom of the prepared loaf pan.
- break up the chocolate and put in a saucepan. add the butter and melt over a low heat, stirring. stir in the confectioners sugar and raisins.
- stir the remaining broken cookies into the melted chocolate mixture and turn into the loaf pan all at once. chill in the refigerator for arleast 4 hours.
- to serve, turn out the loaf pan and cut into slices using a hot knife.
So that’s going to wrap this up for this exceptional dish chocolate refigerator cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
