Hi, I’m Elise. Today, we’re going to make sunshines cranberries buttercream cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
sunshines cranberries buttercream cake Recipe
sunshines cranberries buttercream cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. sunshines cranberries buttercream cake is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sunshines cranberries buttercream cake using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make sunshines cranberries buttercream cake:
- Take 1 6 oz dried cranberries sweetened
- Prepare 2 cup sifted cake flour
- Take 2 1/2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1/2 cup crisco shortening
- Get 1 cup sugar
- Get 2 eggs
- Take 2/3 milk
- Prepare 1 tsp vanilla extract
- Prepare butter cream frosting
- Get 1 cup butter
- Prepare 5 cup powder sugar
- Take 1 tsp vanilla extract
- Take 1 tbsp milk
- Take 1 1/2 tbsp chopped pecans
Instructions to make sunshines cranberries buttercream cake:
- preheat oven to 375, bake on 375 °F, and a well greased 9 inch spring pan, ready to go, mean while put cranberries in hot water for 10 minutes, just hot water from faucet.then drain well be for adding to batter.
- sift together flour, salt and baking powder, cream shortening, add sugar gradually and cream together until light and fluffy.
- add eggs, one at a time, and beat well after each addition. add sifted dry ingredients alternately with milk, a small amont at a time, beating untill smooth.add vanilla and cranberries ,mix in well.
- pour batter into 9 inch spring pan. bake for 35 minutes…take out of oven and place in wire rack let cool, unspring cake, let cool completely.
- in a mixing bowl, put butter beat untill creamed add sugar one cup at a time, add milk and vanilla, beat well until fluffy
- when cake is cold, put butter cream frosting on cake decorate how you want , sprinkle pecans
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