Hi, I’m Kate. Today, we’re going to prepare frosting sugar cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Frosting sugar cookies Recipe
Frosting sugar cookies is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Frosting sugar cookies is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook frosting sugar cookies using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Frosting sugar cookies:
- Make ready 4 cups All purpose flour
- Get 1/4 tsp salt
- Take 1/3 cup corn starch
- Make ready 2 egg
- Prepare 1 cup sugar
- Make ready 1 cup butter
- Make ready 2 tsp vanilla extract
- Prepare For frosting
- Make ready 1 cup Butter
- Take 1/4 cup Cream
- Prepare 3 cups Icing Sugar
- Prepare Few drop vanilla essence
- Prepare Few drop pink food colour
Steps to make Frosting sugar cookies:
- Beat together butter and sugar.
- Add eggs one be one and keep beating.
- Swift flour, salt and corn strach.
- Now ads flour mixture in egg mixture.
- Beat until soft dough forms. Wrap in cling and refrigerate it for 20 mins
- Cut desired shapes from cookie cutter.
- Set on oven tray.
- Keep in preheated oven for 12 mins on 180 degrees.
- For butter cream frosting: in a bowl beat butter until Creamy. Now add sugar and beat.
- Now add cream and beat and remember to scrap down your bowl from time to time. Im the end add pink food colour and vanilla extract. Mix and keep refrigerated until use.
So that’s going to wrap this up for this distinctive dish frosting sugar cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
