Hi, I am Laura. Today, I will show you a way to prepare cucumber cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cucumber Cake Recipe
Cucumber Cake is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cucumber Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can have cucumber cake using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Cake:
- Take 2 big Cucumber, grated
- Prepare 1 cup Coconut, grated
- Get 1/4 cup Coconut, finely chopped
- Prepare 1/4 cup Groundnut, Roasted, deskinned and halved
- Get 1/4 cup Puffed Channa
- Get 3/4 cup Jaggery Syrup
- Take 3 Cups Fine Semolina (Rava)
- Prepare 1 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Get 1/2 Cup Water
Instructions to make Cucumber Cake:
- Mix all the above ingredients, pour it into a greased baking tray and bake it in a baking oven at 20° centigrade for 40 minutes.
- Cool it, slice it and enjoy with fresh cream or ghee.
So that is going to wrap it up with this special dish cucumber cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
