Hello, I’m Marie. Today, I will show you a way to prepare turmeric cake - sfouf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turmeric cake - sfouf Recipe
Turmeric cake - sfouf is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Turmeric cake - sfouf is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have turmeric cake - sfouf using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turmeric cake - sfouf:
- Take 5 cups flour
- Make ready 2 cups sugar
- Prepare 1 cup vegetable oil
- Take 1 1/2 cups water
- Make ready 2 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Take 2 teaspoons turmeric powder
- Get 1 tablespoon aniseed powder
- Make ready 1 teaspoon mahlab, if available
- Take 1 teaspoon tahini, sesame paste
- Get - For garnishing:
- Get 10 almonds, cut in halves
Instructions to make Turmeric cake - sfouf:
- Preheat the oven to medium heat.
- In a bowl, mix all the ingredients together, except the water and the tahini paste. Mix well.
- Add gradually the water while kneading until you get a medium/soft batter. Add more water if needed.
- Brush a 30 cm diameter baking tray with tahini paste and pour the batter in the tray. Flatten and smooth the top.
- Decorate with almond halves and bake for around 30 min until the top is golden in color.
- Leave aside to cool. Serve pieces cut into medium-sized squares.
So that is going to wrap this up with this exceptional dish turmeric cake - sfouf recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
