Hello, I am Elise. Today, I will show you a way to make nine egg pound cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Nine Egg Pound Cake Recipe
Nine Egg Pound Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Nine Egg Pound Cake is something that I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can have nine egg pound cake using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Nine Egg Pound Cake:
- Prepare 2 cups Butter
- Take 3 cups Sugar
- Get 9 Eggs
- Take 3 cups Flour
- Make ready 1 teaspoon Vanilla extract
- Prepare 1 teaspoon Almond extract
Instructions to make Nine Egg Pound Cake:
- Allow butter and eggs to come to room temperature.
- Cream butter with sugar by adding about 1/2 cup sugar at a time.
- Blend eggs, one at a time, into butter and sugar mixture.
- Sift flour into 1/2 cup measuring cup over parchment paper. Level flour in cup and add to bowl.
- Add flour in 1/2 cup increments to butter, sugar and eggs. Mix each 1/2 cup well before adding additional 1/2 cup.
- Add vanilla and almond to cake mix and mix well.
- Spray cooking spray in tube pan and add cake mix. Make the cake mix as level as possible in the tube pan.
- Bake at 350 degrees for 1 hour.
- Check cake by sticking with toothpick. When it comes out clean it is ready to be removed from oven.
- Place cake on cake rack until cool, around 30 minutes.
- Place tray on top of cake and flip over.
- Flip cake over, cut into slices and serve. I’m told it’s best warm with butter.
So that is going to wrap this up with this distinctive dish nine egg pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
