Hello, I’m Marie. Today, we’re going to make chocolate chip pound cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chip pound cake Recipe
Chocolate chip pound cake is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chocolate chip pound cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate chip pound cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip pound cake:
- Take 1 yellow cake mix
- Take 1 8oz carton sour cream
- Prepare 3/4 cup vegetable oil
- Get 4 eggs
- Get 12 oz semi-sweet chocolate chips
- Prepare 1 box of instant pudding
Steps to make Chocolate chip pound cake:
- Mix all the ingredient in one big bowl
- Mix well with a mixture
- Spray your pound cake pan. ( I use Pam orial spray )
- Put the mix in the pan and put the cake pan on a COLD oven dial to 300 and bake for 1 hour
- After an hour take your cake out and let it cool for about 5 mins ( by then it not all the way cool off but it’s ok ) turn it upside down on a plate and get the cake out. And ENJOY!!!
So that is going to wrap it up with this special dish chocolate chip pound cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
