Hi, I’m Clara. Today, we’re going to make fresh pear cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fresh Pear Cake Recipe
Fresh Pear Cake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fresh Pear Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fresh pear cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Pear Cake:
- Get 2-3 fresh pears
- Make ready 2 cups all purpose flour
- Take 2 tsp baking soda
- Prepare 1 tsp salt
- Get 1 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Take 1/2 tsp ger
- Take 1 1/2 cups Brown sugar
- Prepare 2 eggs
- Get 1/2 cups butter
- Take 2 tbsp lemon juice
- Take 1/2 cup chopped pecans
Instructions to make Fresh Pear Cake:
- Peel pears. Grate or finely chop enough pears to measure 1 1/2 cups.
- In large bowl, mix together flour, baking soda, salt, cinnamon, nutmeg, ger, & all but 2 tbsp of the Brown sugar.
- Add eggs, butter, lemon juice, & all but 2 tbsp pecans. Mix until well blended.
- Pour into greased 9x13 cake pan. Sprinkle with reserved Brown sugar & nuts. Can garnish with extra pear slices, if desired.
- Bake at 350 degrees for 30-40 minutes, until toothpick inserted in center comes out clean.
So that’s going to wrap this up with this distinctive dish fresh pear cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
