Hi, I’m Marie. Today, we’re going to make turtle poke cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turtle Poke Cake Recipe
Turtle Poke Cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Turtle Poke Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turtle Poke Cake:
- Get 1 box super moist Betty Crocker chocolate cake
- Make ready 3/4 jar smuckers caramel topping
- Make ready 1 cup unsalted softened butter
- Get 1 teaspoon vanilla
- Make ready 1/2 cup coco powder
- Take 2 cups powdered sugar
- Prepare 2 teaspoons milk
- Take 1/2 cup mini chocolate chips
- Prepare 3/4 cup chopped pecans
- Take 1/4 jar smuckers caramel topping
Steps to make Turtle Poke Cake:
- Cook chocolate cake as directed on box. Let it sit for 10 minutes
- Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
- Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
- Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
- Serve with ice cream. Enjoy!
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