Shortbread Cake
Shortbread Cake

Hi, I am Jane. Today, I will show you a way to prepare shortbread cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shortbread Cake Recipe

Shortbread Cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shortbread Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have shortbread cake using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shortbread Cake:

  1. Take 2 cup sugar
  2. Prepare 2 stick butter
  3. Prepare 5 eggs
  4. Take 2 tsp vanilla
  5. Get 2 cup flour (all purpose)

Instructions to make Shortbread Cake:

  1. Preheat oven to 350°.
  2. Cream butter and sugar.
  3. Add eggs one at a time.
  4. Stir in vanilla and flour.
  5. Pour into prepared (sprayed with Pam) Bundt pan.
  6. Bake at 350° for 50 minutes. Do not open door too early!

So that’s going to wrap this up for this exceptional dish shortbread cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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