Hi, I am Marie. Today, we’re going to make wacky apple cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wacky Apple Cake Recipe
Wacky Apple Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Wacky Apple Cake is something that I have loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook wacky apple cake using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wacky Apple Cake:
- Prepare 2 tbsp butter
- Make ready 1 cup sugar or equivalent of sugar substitute
- Make ready 1 egg, beaten (or equivalent of egg substitute)
- Get 2 cups flour (gluten-free or regular)
- Get 1 tsp xanthum gum, if using gluten-free flour
- Prepare 2 tsp baking powder
- Get 1 tsp salt
- Prepare 1/4 tsp ground nutmeg
- Make ready 1/2 tsp cinnamon
- Take 3/4 cup milk of choice
- Get 2 apples, pared & thinly sliced
- Prepare 2 tbsp melted butter
- Prepare 2 tbsp sugar or equivalent of sugar substitute
- Make ready 1/2 cup heavy cream
Steps to make Wacky Apple Cake:
- Cream butter, 1 cup sugar, & eggs. Beat well.
- Sift flour, xanthum gum, baking powder, salt, nutmeg, & cinnamon together. Sift 2 more times. Add to creamed mixture alternately with milk.
- Pour into 8x8 pan.
- Place apple slices in rows until batter is completely covered.
- Pour melted butter over all. Sprinkle with 2 tbsp sugar.
- Place in 375 degrees oven. Bake for 30 minutes.
- Pour heavy cream over cake.
- Bake for another 30 minutes or until cake is done.
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